"Kadha" is an Ayurvedic Remedy Used since ancient times to treat cold, flu & seasonal Infections.
Kadha mainly is an Ayurvedic drink that includes herbs & spices that are boiled in water.Kadha / Decoction mainly treats cold & flu by increasing Body's Natural Immunity.
1. Giloy(Tinispora cordifolia), Neem & Tulsi(Holy Basil) Kadha
Ingredients
- 7-8 Neem leaves
- 5-6 Holy basil leaves
- 2 Small branches of giloy
Peel the giloy branches, chop it & crush it with neem & holy basil leaves by adding some water. Mix 1 glass of water to it & boil it over medium heat until it reduced to half. Strain it & drink it as it is a little warm not too hot.
Also Read: Home remedy for common cold
2. Ginger, Cinnamon, Clove & Black Pepper Kadha
Ingredients
- 1tbsp black pepper
- 2 tbsp ginger paste
- 1tbsp cinnamon
- Honey(optional)
Mix all the ingredients (except honey) & make a paste by adding some water. Boil the paste by adding 1 glass of water to it. Boil until about 1cup of solution left. Strain it & add honey (optional), then consume it when it is warm.
Read Also: 5 Effective Home Remedies To Treat Fever
3.Tulsi, Clove & Ginger Kadha
Ingredients
- 7-8 holy basil or Tulsi leaves
- 5-6 cloves
- 1 tbsp ginger root paste
- Honey/ Jaggery(optional)
Mix all the ingredients (except optional) & crush them all together, add 1 glass of water to it & boil until it becomes 1 cup. Strain it & add Jaggery or honey according to your taste & drink it warm.
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